When not curled up with a good book, Marie Bostwick can usually be found in her office, trying to write one.
A New York Times and USA Today bestselling author of nineteen uplifting works of historical and contemporary fiction, Marie’s books are beloved by readers across the globe.
Drawing on her lifelong love of quilting and her unshakable belief in the power of sisterhood, Marie’s popular ...
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Latest from the Blog
Homemade Holiday Cranberry Gelatin Mold
Sweet, tart, and refreshing, my recipe for a homemade holiday cranberry gelatin mold is perfect for holiday celebrations and get-togethers. A nostalgic, made-from-scratch dessert or side dish that tastes as good as it looks!
Homemade Holiday Cranberry Gelatin Mold – Modern Take on A 60’s ...
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Make Ahead Chewy Molasses Cookies
With warming spices and rich, caramel sweetness, these Chewy, Make Ahead Molasses Cookies are a family favorite. The make ahead cookie dough is a lifesaver for busy bakers – especially during the holidays!
Make Ahead Chewy Molasses Cookies – More Flavor, Less Stress
Not so long ago, if someone ...
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Healthy and Nourishing Chicken Coconut Curry Soup
This healthy and nourishing Chicken Coconut Curry Soup is packed with good-for-you ingredients! Lower in salt and calories but bursting with flavor, this delicious soup is a great option for a healthy lunch or dinner.
It’s Time for A Healthy and Nourishing Chicken Coconut Curry Soup
After ...
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Marie’s Fall Reading List 2024
When mornings are frosty and the leaves turn, there’s nothing as cozy as curling up in your favorite chair with a deliciously engaging novel. Read on to explore my Fall Reading List 2024.
My Fall Reading List 2024: So Many Books, So Little Time
One of my long-running fantasies is to have unlimited ...
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Scratch Slow Cooker Baked Beans: A Holiday Potluck Recipe
When days turn cool, my hearty and satisfying Slow Cooker Baked Beans from Scratch hit the spot - whether for dinner, a potluck, or party. Tender beans cooked for hours with smokey bacon, onions, and peppers in a savory sauce of tomato, molasses, and mustard. SO good! And so ...
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